Perfectly Fluffy Peanut Butter Frosting

[fullwidth backgroundcolor=”” backgroundimage=”” backgroundrepeat=”no-repeat” backgroundposition=”left top” backgroundattachment=”scroll” video_webm=”” video_mp4=”” video_ogv=”” video_preview_image=”” overlay_color=”” overlay_opacity=”0.5″ video_mute=”yes” video_loop=”yes” fade=”no” bordersize=”0px” bordercolor=”” borderstyle=”” paddingtop=”20px” paddingbottom=”20px” paddingleft=”0px” paddingright=”0px” menu_anchor=”” equal_height_columns=”no” hundred_percent=”no” class=”” id=””][fusion_text]

Perfectly Fluffy Peanut Butter Frosting– say THAT three times fast!

Thank you Linda Enloe for sharing your family rule with me!!

[/fusion_text][/fullwidth][one_half last=”no” spacing=”yes” background_color=”” background_image=”” background_repeat=”no-repeat” background_position=”left top” border_size=”0px” border_color=”” border_style=”” padding=”” class=”” id=””][imageframe lightbox=”no” style_type=”none” bordercolor=”” bordersize=”0px” borderradius=”0″ stylecolor=”” align=”none” link=”” linktarget=”_self” animation_type=”0″ animation_direction=”down” animation_speed=”0.1″ class=”” id=””] [/imageframe][/one_half][one_half last=”yes” spacing=”yes” background_color=”” background_image=”” background_repeat=”no-repeat” background_position=”left top” border_size=”0px” border_color=”” border_style=”” padding=”” class=”” id=””][fusion_text]Recipe:

1/2 c. softened butter

1 c. creamy peanut butter

3 tbs. milk

2 c. confectioners’ sugar

Beat the butter and peanut butter with electric mixer till fluffy. Gradually mix in the confectioners’ sugar and when it starts to get thick, incorporate milk one tablespoonful at a time until all of the sugar is mixed in, and the frosting is thick and spreadable. Beat for three minutes for it to get nice and fluffy! Spread on your favorite chocolate cake recipe (might I suggest Everyday Chocolate Cake from the Farmhouse Rules cookbook?!).[/fusion_text][/one_half]

Share your thoughts