Friday night soup!

Remember to clean out the refrigerator on Friday and make a soup or a stew or a casserole.

This Friday I had left over chicken stew, two onions, oregano, thyme, bay leaves, spinach and Romain. And 3/4 of a quart of chicken broth and about a 1/4 quart of heavy cream. I put ALL those ingredients in a pot…. Medium heat until it simmers, 3/4 box of orzo! Done.

I let it cool and now I’m putting the soup/stew in quart containers and in the freezer it goes. Either a quick supper during the week, weekend or a lovely lunch!

It’s just so easy!

And SO delicious!

I love my Le Creuset Dutch Oven in Hibiscus!! Click HERE to gift yourself one today 🙂