Mounds Bars

Ingredients

  • 2 cups crushed graham crackers
  • 1/2 cup melted butter
  • 1/2 cup sugar
  • 2 cups coconut
  • 1 can sweetened condensed milk
  •  1 cup chocolate chips

Instructions

  • Combine the graham crackers, butter and sugar
  • Pat into a 9″ x 13″ pan and bake for 10 minutes at 350°.
  • Combine the coconut and condensed milk.
  • Spread on baked crust and bake another 15 minutes.
  • Cool.
  • Melt 1 cup chocolate chips 
  • Frost the top with melted chocolate

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