Butterscotch Brownies

Ingredients

  • 1/4 cup softened butter
  • 3/4 cup flour
  • 1/2 teaspoon salt
  • 1/2 cup chopped walnuts
  • 1 cup brown sugar
  • 1 egg
  • 1 teaspoon baking powder
  • 1/2 teaspoon vanilla

Instructions

  • Add all the ingredients into a mixing bow and mix well.
  • Spread into a greased 8x8x2  pan and bake for 25 minutes at 350°.
  • Do not overtake.
  • Cut into bars while warm.

Shop & Support

Support Local Businesses & Artisans