Choco-Chewy Scotch Bars

Ingredients

  • 1- 12 ounce package chocolate chips
  • 1- 15 ounce can sweetened condensed milk
  • 2 tablespoons butter
  • 1 cup butter
  • 2 1/4 cups brown sugar
  • 2 eggs
  • 2 cups flour
  • 1 teaspoon salt
  • 1 teaspoon vanilla
  • 1/2 cup chopped walnuts
  • 1/2 cup coconut

Instructions

  • Over boiling water, melt chocolate chips with sweetened  milk and 2 tablespoons butter.
  • Blend until smooth.
  • Set aside.
  • In medium saucepan melt 1 cup butter.
  • Add brown sugar and eggs.
  • Mix well.
  • Blend in flour, salt, vanilla, walnuts and coconut.
  • Mix well.
  • Spread 1/2 of dough in greased 15×10 jelly roll pan.
  • Drizzle chocolate mixture over dough in pan.
  • Dot top of chocolate mixture with remaining brown sugar dough.
  • Swirl slightly with tip of knife.
  • Bake at 350° for 30 minutes until golden brown.
  • Cool and cut into bars.

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