Category / Blog / Noshing with Nancy

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  • Miele Experience Center – Molten Chocolate Cakes

    Molten Chocolate Cakes Serve these individual steamed cakes while still warm so that the soft chocolate center oozes when cut into. Ingredients 8 ounces (1 1/3cup) semisweet chocolate chips or bittersweet chocolate,…

  • Miele Experience Center – Pignoli Cookies

    Pignoli Cookies Ingredients 16 ounces almond paste (two 8-ounce cans) 1 cup granulated sugar 1 cup confectioner’s sugar, plus more for dusting 4 egg whites 1 tsp vanilla 6 tbsp. flour 1/4…

  • Miele Experience Center – Lebkuchen – German Gingerbread

    Lebkuchen – German Gingerbread Ingredients 6 cups sifted all-purpose flour 1 tsp baking soda 1/2 tsp baking powder 1 cup (2 sticks) unsalted butter 1 cup dark-brown sugar, packed 4 teaspoons ground…

  • Miele Experience Center – The Kiss Cookie

    The Kiss Cookie Ingredients 1 3/4 cups all-purpose flour 1 tsp baking soda 1/2 tsp salt 1/2 cup unsalted butter 1/3 cup smooth peanut butter 1/2 cup granulated sugar 1/2 cup firmly…

  • Friday Night Soup!

    Friday night soup! Remember to clean out the refrigerator on Friday and make a soup or a stew or a casserole. This Friday I had left over chicken stew, two onions, oregano,…

  • Pecan Pie For A Crowd

    Such an easy recipe… Ingredients: Pre made Pillsbury pie crust. 1 – 16oz bottle dark Karo Syrup 2 cups granulated light brown sugar 1/4 teaspoon salt 4 tablespoons butter 6 eggs 1…

  • Just the BEST Apple Pie

    My dad always said that apple pie without cheese is like a kiss without a squeeze. And boy, did that cheese vary over the years! The first time my mother made this,…

  • Spiced Cider not only for Halloween

    [fusion_text]In case you didn’t make Spiced Cider for Halloween or already drank what you saved for the day after, this is a great recipe for any occasion and any crowd.  You can…

  • Green Bean Casserole Your Way!

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  • Riverview Cafe, The Farmers Table

    [fusion_text]Betsy and I had a wonderful time at the Riverview Cafe in Stuyvesant last month. They have summer tasting series that features local farms, orchards, vendors and all the hard working people…